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  • Wood Could
    Wood Could

    An imaginative girl in the forest knows that the piece of wood she finds could be a unicorn or a ship or a ladder.But Wood would rather be sleeping like a log. Despite all the girl’s attempts to get him to play with her and her beloved stuffed bunny, Prince Fluffybutt, Wood refuses to branch out.But when the girl really gets in trouble, Wood has to look deep within himself to see if it’s possible to turn over a new leaf.

    Price: 13.99 £ | Shipping*: 3.99 £
  • How Could You
    How Could You

    Falling in love? Scary. Falling for your best friend? Terrifying. Naming all the ways your heart hurts? Impossible. College upperclassman Molly Song is set on getting over her ex this semester, but it's hard when she dumps you via email and posts all over social media about cozying up with her study-abroad roommate.After convincing her friend, Lou Kingston, that they should go to parties and find rebound girlfriends, Molly learns she should be careful what she wishes for when she starts to develop real feelings for someone she’s not sure feels the same way. Meanwhile, Molly and Lou’s exes, Yona and Olene, have left their pasts behind as they study abroad in France.Together they see springtime in Marseille, find new friendships, and uncover new personal truths.Will their whirlwind trip bloom into a whirlwind romance, or will their journeys to self-discovery put them on different paths entirely?College is a time to find yourself, but what could you stand to lose along the way?Lessons of the heart abound in How Could You, a queer debut graphic novel from Ren Strapp, perfect for fans of Laura Dean Keeps Breaking Up with Me and Heartstopper.

    Price: 15.99 £ | Shipping*: 3.99 £
  • We Could Fly
    We Could Fly

    In a companion to Build a House, Rhiannon Giddens – Grammy Award winner and co-founder of the Carolina Chocolate Drops – gives wing to a moving tale of grace and transcendence, with acclaimed artist Briana Mukodiri Uchendu. At a sparrow’s urging, a young girl feels a mysterious trembling in her arms, a lightness in her feet, a longing to be free.Her mother tells her that her Granny Liza experienced the same, as did many of their people before her.Perhaps it’s time, Mama says, to slip the bonds of earth and join the journey started long ago?To hold each other tight and rise? Drawing on song lyrics, which in turn draw on a heritage of African folklore, this incantatory dialogue between a mother and daughter paired with startlingly beautiful illustrations celebrates love, resilience and the spiritual power of the “old-time ways” – tradition and shared cultural memory – to sustain and uplift.

    Price: 12.99 £ | Shipping*: 3.99 £
  • Noah Could Never
    Noah Could Never

    "Side-splitting comedy" - The Guardian "Refreshingly positive...sure to leave you with a smile on your face." - OK Magazine Noah's back, and more bananas! He and Harry are now officially boyfriends, but is Noah ready for the difference? It's no help that a group of cosmopolitan French exchange students have descended on Little Fobbing - including sexy Pierre Victoire, who seems to have his eye on Harry!Meanwhile, Noah's paired up with a girl ... who, most outrageously, is not even French. But that's not all: the police are monitoring Noah, and he can't tell if it's because his dad and secret half-brother, Eric, have made off with his gran's fake diamonds; because his PE teacher is receiving mysterious cash infusions from Russia; or because drag queen Bambi Sugapops is hiding out at Noah's house in the midst of a knock-down, bare-knuckled drag feud. Will Noah ever catch a break?! One of the UK's leading writers of LGBTQ+ teen fiction, Simon James Green is the author of Alex in Wonderland, Gay Club and the Noah Can't Even books. A perfect next read for fans of Heartstoppers and Adam Silvera Simon's book You're The One That I Want won the Bristol Teen Book Award 2022 & has been shortlisted for the YA Book Award in association with Edinburgh International Book Festival 2022 PRAISE FOR NOAH CAN'T EVEN (book 1) 'I loved Noah's voice: warm, loveable, awkward'.The Bookseller 'Slapstick but wonderfully funny' Jewish Chronicle 'A debut I very much loved’ Juno Dawson, author of The Gender Games and role model for Stonewall UK 'Sweet, barmy, charming, unexpectedly romantic delight of a YA novel.I smiled the whole way through.' Lisa Williamson, author of The Art of Being Normal

    Price: 8.99 £ | Shipping*: 3.99 £
  • What goes on top of Indian bread Naan?

    Naan is typically topped with a variety of ingredients such as garlic, butter, or herbs like cilantro. Some popular toppings include garlic naan, butter naan, or garlic butter naan. These toppings add flavor and enhance the overall taste of the bread, making it a delicious accompaniment to Indian dishes.

  • Which cheese is used for Indian Cheese Naan?

    Paneer is the cheese typically used for Indian Cheese Naan. Paneer is a fresh cheese common in Indian cuisine, made by curdling heated milk with lemon juice, vinegar, or other food acids. It has a mild and slightly tangy flavor, making it a popular choice for stuffing inside Naan bread.

  • How spicy is Indian curry?

    Indian curry can vary in spiciness depending on the recipe and the region it comes from. Some curries can be very spicy, while others are more mild. The level of spiciness is often determined by the types and amounts of chili peppers and other spices used in the dish. It's always a good idea to ask about the spiciness level when ordering Indian curry, especially if you have a low tolerance for heat.

  • What goes on top of the Indian bread Naan?

    Naan can be topped with a variety of ingredients, such as garlic, butter, or herbs like cilantro. It can also be used as a base for toppings like cheese, vegetables, or meats to make dishes like naan pizza or naan sandwiches. Additionally, naan can be served with dips like hummus, chutney, or yogurt for added flavor. Overall, the toppings for naan can be versatile and can be customized to suit different preferences and dishes.

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  • It Could Be Worse. You Could Be Dave classic fit.
    It Could Be Worse. You Could Be Dave classic fit.

    Everyone knows a Dave?

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  • It Could Be Worse. You Could Be Dave male t-shirt.
    It Could Be Worse. You Could Be Dave male t-shirt.

    Everyone knows a Dave?

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  • If Icarus Could Fly
    If Icarus Could Fly


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  • Could It Be Different?
    Could It Be Different?


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  • Which spices are used in Chinese cuisine?

    Chinese cuisine uses a variety of spices to create its unique and flavorful dishes. Some of the most commonly used spices in Chinese cooking include ginger, garlic, star anise, Sichuan peppercorn, cinnamon, and five-spice powder. These spices are used to add depth and complexity to dishes, and are often combined with soy sauce, rice wine, and vinegar to create a balance of flavors. Each region of China also has its own unique spice blends and flavor profiles, adding to the diversity of Chinese cuisine.

  • What are typical spices in English cuisine?

    Typical spices in English cuisine include black pepper, mustard, nutmeg, cloves, and allspice. Herbs such as parsley, thyme, rosemary, and sage are also commonly used in English cooking. Additionally, English cuisine often incorporates spices like cinnamon, ginger, and mace in sweet dishes such as desserts and baked goods. Overall, English cuisine tends to favor a combination of savory and sweet spices to enhance the flavor of dishes.

  • Which rice is used in Indian cuisine?

    Basmati rice is the most commonly used rice in Indian cuisine. It is known for its long grains, fragrant aroma, and fluffy texture when cooked. Basmati rice is often used in dishes such as biryani, pulao, and as a side dish to accompany various curries and dals. Its unique flavor and texture make it a staple in Indian cooking.

  • Is duck traditionally part of Indian cuisine or more of Chinese cuisine?

    Duck is not traditionally part of Indian cuisine. It is more commonly associated with Chinese cuisine, where it is used in dishes such as Peking duck and duck fried rice. In Indian cuisine, chicken, lamb, and seafood are more commonly used as meat ingredients in traditional dishes. However, with the influence of global cuisine and fusion cooking, duck may be incorporated into Indian dishes in modern interpretations.

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